Hard cider made its Utah debut at KUER 90.1’s autumn Cider Mixer held at the new Mountain West Hard Cider facility in Salt Lake City on November 12, 2015. Guests enjoyed a sneak preview of Ruby, a flagship cider handcrafted from locally sourced ingredients.
The sold-out Savory Salt Lake 2015 took place on Friday, May 22 at The Tower at Rice Eccles Stadium, Salt Lake City. This popular event brings together public radio listeners and area foodies to taste the best of Utah’s top restaurants and culinary establishments. This … Continue readingSavory Salt Lake 2015
The Tastes of Salt Lake Shine Over 300 public radio lovers enjoyed food tastings and casting their vote for some of the best restaurants in Utah at KUER’s Savory Salt Lake held at The Leonardo on May 9, 2014. In addition to People’s Choice Awards, … Continue readingKUER Savory Salt Lake
Kitchen Competition Brings Out Best in AI Students If you watch the television program Iron Chef America, you already know about the mystery and challenges surrounding the so-called culinary black box.
Students Prepare Asian Cuisine The culinary sights and smells of Asia still linger in my mind, not to mention my lens. I recently accepted an invitation to photograph the talented culinary students of The Art Institute of Salt Lake as they spent the better part … Continue readingA Culinary Trip to Asia
Finding Inspiration from Top Chefs and Restaurants Who do you look up to? What provides your inspiration? What keeps you reaching for the best? As an exercise in learning, instructors (no matter what the discipline) often encourage students to seek out inspirational idols and “crushes,” … Continue readingMasterful Culinary Recreations